GANIYU, Oladunni Tajudeen

ganiyu.tajudeen@fuo.edu.ng

07034650862

LECTURER I

Biography

Ganiyu O. T. is a Lecturer I in the Department of Biological Sciences, Fountain University, Osogbo. He has M. Tech. in Biotechnology (Microbial Production) and B. Tech. in Pure and Applied Biology from Ladoke Akintola University of Technology, Ogbomoso. His research areas are Agricultural Wastes utilization, Detection and Quantification of Mycotoxins in Foods and feeds, Bioremediation , Applications of nanotechnology and bioinformatics.

Education

M.Tech. Biotechnology (Microbial Production).
B.Tech.(Pure and Applied Biology),

Publications

• Senbadejo, T.., Ganiyu, T., Oladipo,. E.K. and Onile, O.: (2020). Designing multiepitope subunit vaccine for Mycobacterium tuberculosis: Immunoinformatic approach. International Journal of Infectious Diseases 101(S1) (2021); 464–486.
Senbadejo, T., Ganiyu, T., Ezediuno, L. and Olaitan, C.(2020): Comparative analysis of antimicrobial resistance genes of Mycobacterium tuberculosis and Mycobacterium bovis in silico. International Journal of Infectious Diseases 101(S1) (2021) 8–119.
• Senbadejo, T. Y ., Ganiyu, O. T.., and Muhammad, A. B.: (2018). Antimicrobial Activities of Allium cepa-mediated Silver Nanoparticles against Some Clinical Bacterial isolates. Science focus (Special Edition). 23 (2), 130 – 139.
Azeez L., Ogundode S.M., Ganiyu, O.T., Oyedeji O. A., Tijani K.O. and Adewuyi S.O.: (2015). Spectra Characterization, Flavonoid profile, Antiradical activity and Antifungal property of Senecio bifrae and Senecio bifrae-Copper Complex Scientific Research and Essays 10(18), 593-599, 2015
S.O. Fapohunda, Ganiyu O.T., T. Fapohunda, Ajose A.and Murtala M.: (2013). Comparative Responses of Food-Borne Aspergillus niger JX 442527 and Penicillium minioluteum JX 442528 to Selected Plant Extracts. Greener Journal of Biological Sciences, Vol. 3 (5), pp. 192-201,
Ganiyu, O. T and Oloke J.K.: (2012) Effects of organic nitrogen and carbon supplementation on biomethanation of rice bran. Fountain Journal of Natural and Applied Sciences: 1 (1):29 – 34.
• Fapohunda, S. O., Moore, G. G., Ganiyu, O. T, and Beltz, S. B.: (2012). Toxigenic Aspergillus flavus and other Fungi of Public Health Concern in Food and Organic Matter in Southwest Nigeria, MYCOLOGY: An International Journal of Fungi Biology, 3(3) 210 – 219. Published by Taylor & Francis Group,